Lunch Menu & Lunch Desserts

Please note that although we try our hardest to keep our menu up to date we can not always guarantee that it will be exactly the same at the time of your visit.
For Children please see Little Angels separate menu

Served 11.30 until 16:00
Served with dressed mixed leaf salad and coleslaw

Sandhams Creamy Lancashire and Damson Chutney (v) £6.50

Hot Roast Beef and Onion Gravy Ciabatta £8.50

Hot Fish Finger Ciabatta, baby gem, tartare sauce £8.50

Hot Goats Cheese, Roasted Peppers and Pesto Ciabatta (v) £8.50

Honey Roast Ham and Piccalilli £6.95

Prawn and Marie Rose £7.95  

Spiced Pulled Pork Ciabatta, red cabbage slaw £7.95                                                                                          

Hot Cumberland Sausage Ciabatta, Red Onion Marmalade £8.50

Hearty Homemade Soups
Served with a Wedge of Artisan bread
Served 11.30 until 16:00

Roasted Butternut Squash and Spiced Sweet Potato Soup (v) £6.50                                                              

Tomato and Basil with pesto oil and croutons (v) £6.50

Ham Hock and Winter Vegetable £7.50

Freshly Prepared Focaccia
Served 11.30 until 15:00

Margherita (V) £11.95

Pepperoni and Jalapeno £13.50

Salads & Sharing Boards
Served 11.30 until 15:00

The Angel Inn  Caesar Salad baby gem, boiled eggs, parmesan, anchovies,
bacon, croutons, garlic mayo dressing. £10.95
Add chicken for an extra £3.00

Ploughmans Board – cheese, honey roast ham, pork pie, boiled egg, celery, apple,
pickled onions, chutney and artisan bread £13.95

Fish Sharing Board – prawn cocktail, mini fish and chips, smoked salmon,
sweet potato and citrus fishcake, marinated olives, peppersweet, chilli pearls,
balsamic onions, hummus, coleslaw, Artisan bread, pitta bread £14.95

Mixed Sharing Board – Pork pie, serrano ham, smoked salmon, smoked duck,
marinated olives, balsamic onions, hummus, coleslaw, Artisan bread, pitta bread £14.95

Nibbles & Starters
Served 11.30 until 15:00

Bread Basket (v) with virgin olive oil and balsamic vinegar £4.00

Marinated Olives (v) £4.00

Toasted Garlic Focaccia (v) £4.00 with melting Cheese (v) £4.50

Homemade Pork Scratchings apple sauce £4.95

Cumberland Sausage Scotch Egg, red onion chutney £4.95

Whitby Scampi tartare sauce £5.95

Chicken Liver Pate hot toast, Cumberland sauce £6.95

Angel Inn Antipasti plate prosciutto, spianata, romana, salami,
hummus, olives, crostini, rocket £6.95

Baked Camembert (v) flavoured with rosemary, thyme and olive oil, served with crostini

Sweet Potato and Citrus Fishcakes, rocket leaves, lime mayonnaise£6.95

Smoked Salmon and Prawn Salad, sun blushed tomatoes, marie rose £7.50

Goats Cheese Salad (v) salad leaves, cherry tomatoes, red onion, cucumber,                                            
creamy goats cheese, pesto and pine nuts £6.95

Main Meals
Served 11.30 until 15:00

Cartmel Valley 6oz Cumberland Sausage creamed potatoes, red wine jus and crispy onions

Sliced Home Roasted Ham, 2 Fried Eggs and Fresh cut chips£10.50

Braised Lamb Shank champ mash, roasted root veg, red wine jus £18.95

Beer Battered Haddock, mushy peas, chunky chips and homemade tartare sauce £13.95

Bean and Lentil Chilli (v) rice, nachos, sour cream and chive dip £11.95

 The Angel Inn Homemade 8oz Steakburger, topped with melting Cheddar,
served on a toasted brioche bun with fresh cut chips, side salad and tomato relish £13.95

Pan Roasted Cajun Salmon, confit sweet potato, lime scallions, buttered curly kale
crispy capers £15.95

Pumpkin Ravioli – cheese cream sauce, toasted pumpkin seeds
rocket oil, rocket and garlic flatbread (v) £12.95

Traditional Roast Dinner (Sundays only)
With all the trimmings, Yorkshire pudding and lashings of rich pan gravy £12.95

On The Side
Served 11:30 until 15:00
All £3.50 each

Tomato, Basil, Red Onion Salad – Roasted Root Veg
Tenderstem Broccoli with Toasted Almonds – Fresh Cut Chips
Fries – French Fried Onion Rings
Mixed Leaf Salad – Rocket and Parmesan

Served 11.30 until 16:00

Homemade Sticky Toffee Pudding
caramel sauce, vanilla ice cream £6.95

Chocolate and Salted Caramel Brownie
raspberry and sorrel sorbet, honeycomb pieces, chocolate sauce £6.95

Warm Homemade Treacle Tart ginger cream £6.95

Raspberry and Vanilla Creme Brulee shortbread biscuits £6.95

Winter Berry Ice Cream Sundae £6.50

English Lakes Ice Cream
1 Scoop £2.00
2 Scoop £3.50
3 Scoop £4.95

The Angel Inn Cheese Board £9.95

Tray Bakes
Served until 17:00

Millionaires Shortbread £3.95

Raspberry and Almond Frangipane £3.95

Rocky Road £3.50

Apricot Filled Flapjack £3.50