Desserts & Cheese

Desserts

Homemade Sticky Toffee Pudding
caramel sauce and vanilla ice cream
£6.95

Warm Chocolate Brownie
vanilla ice cream, chocolate sauce, honeycomb
£6.95

Lemon Tart
raspberry coulis & sorbet, crushed meringue, confit lemon
£6.95

The Angel Inn Eton Mess
£6.50

Apple and Blackberry Crumble
gently stewed with cinnamon, golden topping and vanilla ice cream
£6.50

English Lakes Ice Creams

Double Jersey Vanilla, Death by Chocolate, Crushed Strawberry or Choc-Mint
1 Scoop        £2.00
2 Scoops      £3.50
3 Scoops      £4.95

The Angel Inn Cheeseboard
The Five Cheeses below served with biscuits, celery, grapes, apple and quince jelly
£9.95

Somerset Brie
A soft white creamy cheese with a mild flavour and velvety rind.

Sage Derby
This semi hard cheese has a green marbled look with a delightful mild sage flavour.

Wensleydale with Cranberry
Creamy, crumbly, has a sweet flavour of the fruity succulence of juicy cranberries with honeyed undertones.

Blacksticks Blue
A wonderful dark golden colour veined with blue, a tangy taste with a delicious touch of spice.

Mature Cheddar
A relatively hard, mature white cheese made from pasteurised cow’s milk.